Loading
Advanced Search

Slow Cooker Italian Beef Recipe

jt User
Provided By
Delicious blend of flavors that makes a great sandwich along with au jus to dip into.
Share this!
Facebook
Ingredients
  • 5 pounds beef roast, boneless
  • 3 cups beef broth
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1 teaspoon onion salt
  • 1 teaspoon parsley
  • 1 teaspoon garlic powder
  • 1 bay leaf
  • 2 packages dry Italian-style salad dressing mix
Directions
In a small sauce pan, combine broth and seasonings. Bring to a boil. Place roast in slow cooker and pour broth mixture over the top. Cook on low for 10-12 hours or on high for 4-5 hours. When done, remove bay leaf and shred meat with a fork. Cook on low for another 1/2 hour.
Similar Recipes
Italian Beef Au Jus
Italian Beef Au Jus
boneless beef roast
dry Italian salad dressing mix
dry au jus mix
beef broth
Crockpot French Dip Sandwich
Crockpot French Dip Sandwich
water
dry onion soup
beef roast
Italian seasoning dressing mix
au jus mix
Nanas Shredded Beef
Nanas Shredded Beef
More Similar Recipes
Loading
Advanced Search

Slow Cooker Italian Beef Recipe Reviews

slow cooker italian beef

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (2)
Rate recipe
Rate It!
Reviews (2)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
jturner User
Rating of 5 out of 5.0 stars
Reviewed By
"This was absolutely terrific. It’s one of the best shredded beef recipes I’ve ever tasted. Thanks, jt!"
shell
Rating of 5 out of 5.0 stars
Reviewed By
"GREAT RECIPIE. PUT IT ON BEFORE I WENT TO BED . THE FLAVOR IS WONDERFUL.A LITTLE TO MUCH BROTH BUT STILL A KEEPER."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com