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Jamican Shrimp Recipe
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Provided By
walkerman
Jumbo shrimp, wrapped in bacon, put on skewers with pineapple, red/green peppers, and basted in sweet/sour sauce.
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Ingredients
2 pounds jumbo shrimp, peeled deveined
2 cups sweet/sour sauce
10 ounces bacon
1 can chunky pineapple bits
Directions
Wrap jumbo shrimp with bacon slice,on skewers, then pineapple, and peppers/ baste them with sweet/sour sauce, before grilling, and during grilling. Get bacon crispy on grill.
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