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Goulash Recipe
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Provided By
jwc
A family favorite anytime.
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Servings:
Ingredients
1/2 pound elbow macaroni
1 pound ground beef, lean
1 cup onion, diced
1 cup green pepper, diced
2 stalks celery, diced
1 can diced tomatoes
salt and pepper, to taste
Container
:Dutch oven or heavy pan
Directions
PREP
15
mins
COOK
20
mins
Cook macaroni according to package directions; drain and set aside. Brown ground beef with onions, green pepper, and celery until no longer pink. Combine the macaroni and beef mixture with remaining ingredients. Simmer until cooked through.
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Comments (1)
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Comment By
Bonita Barnes
"I would never call this Goulash. I have made a batch of this which is very similar. I always called it slumgullion meaning I was adding whatever to hamburger. Family loved it."
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