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Deep Dish Biscuit Pizza Recipe

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Simple weeknight recipe that takes a little help from a tube of crescent rolls to make a flaky crust. It'll become a weeknight favorite.
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Servings:
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Ingredients
  • 1 1/2 pounds ground beef
  • 1/2 cup onion, diced
  • 1 jar pizza sauce (10 ounce jar)
  • 1 can mushrooms, drained, diced (2 ounce can)
  • 1/2 teaspoon pepper
  • 1 tube crescent rolls
  • 1 cup mozzarella cheese
Directions
PREP
15 mins
COOK
25 mins
READY IN
45 mins
Preheat oven to 350°.

Brown ground beef with chopped onion; drain.

Stir in pizza sauce, mushrooms and pepper; simmer.

Press biscuits into 9-inch pie pan to form crust. Spoon meat mixture into crust. Sprinkle with mozzarella cheese.

Bake for 20-25 minutes.

Let stand 5 minutes before serving.

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deep dish biscuit pizza

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RTMember1929 User
Rating of 5 out of 5.0 stars
Reviewed By
"Made this for supper and loved it. Only one piece was leftover for 4 of us. Perfect to make on a busy night."
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