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Country Ham Casserole 3 Recipe
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Ingredients
1 pound Velveeta cheese cubed
1 cup milk
1/2 cup mayo
2 cups chopped cooked ham
1 package chopped broccoli cooked and drained (10 ounce pkg)
5 ounces spaghetti cooked
1 tablespoon chopped chives
Directions
Heat Velveeta, milk and mayo over low heat. Stir until smooth. Add remaining ingredients; mix well. Bake in 2 qt. casserole at 350° for 35 to 40 minutes.
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