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Fajita Seasoning Recipe

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This seasoning is perfect for your beef or chicken fajitas. No more store bought stuff where you don't know what's in it. There's a smoky flavor from the cumin and a hint of spice from the cayenne.
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Servings:
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Ingredients
  • SEASONING:
  • 1 tablespoon cornstarch
  • 2 teaspoons chili powder
  • 1 teaspoon Salt
  • 1 teaspoon paprika
  • 1 teaspoon sugar
  • 3/4 teaspoon crushed chicken bouillon cube
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon cumin
  • FAJITAS:
  • 2 pounds chicken or beef
  • 1 tablespoon olive oil
  • onion
  • green pepper
  • tomato
Directions
COOK
10 mins
READY IN
25 mins
Mix and store fajita seasoning in an air tight container.

To make fajitas, brown chicken or beef in olive oil until done. Add vegetables to meat along with 2 teaspoons fajita seasoning.

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RUB
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Fajita Seasoning Recipe Reviews

fajita

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
ChefJ User
Rating of 5 out of 5.0 stars
Reviewed By
"Just the seasoning I was looking for! Delicious. Served it on corn tortillas with sour cream."
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