Loading
Advanced Search

Turkey Pot Pie 2 Recipe

Ingredients
  • 2 deep dish pie crusts, frozen
  • 1 cup evaporated milk
  • 1 envelope turkey or chicken gravy mix (.87 ounce envelope)
  • 2 cups cooked and cubed turkey (or chicken)
  • 1 package frozen mixed vegetables, thawed and drained (10 ounce pkg)
  • 1/2 teaspoon dried thyme leaves
  • 1/2 cup shredded cheddar cheese
Directions
1) In medium bowl, combine evaporated milk, gravy mix, turkey, vegetables, and thyme.

2) Pour into one frozen pie crust.

3) Break or crumble remaining frozen pie crust into very small pieces. Toss with shredded cheese. Sprinkle over top of pie.

4) Bake in a preheated 400° oven on a preheated baking sheet 35 - 40 minutes.

Makes 8 servings.

Similar Recipes
Leftover Turkey Gravy Pot Pie
Leftover Turkey Gravy Pot Pie
garlic
frozen peas
cubed turkey
turkey
sliced cooked carrots
Turkey Pot Pie
Turkey Pot Pie
McCormick® Turkey Gravy Mix
water
butter
milk
cubed cooked turkey %3cu%3eor%3c/u%3e chicken
Quick Tasty Turkey Pot Pie
Quick Tasty Turkey Pot Pie
McCormick® Chicken Gravy Mix
McCormick® Poultry Seasoning
milk
butter
frozen mixed vegetables
More Similar Recipes
Loading
Advanced Search

Turkey Pot Pie 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com