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Stuffed Meatloaf 2 Recipe
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Ingredients
Meatloaf
1 1/2 pounds ground beef
1 egg
1 teaspoon Salt
1/8 teaspoon pepper
1/2 cup tomato sauce
STUFFING
1/4 cup grated cheese
3 tablespoons chopped onion
1 teaspoon Dry Mustard
1 teaspoon sage (optional)
1/2 cup tomato sauce
Bread crumbs
2 slices bacon
Directions
For Meatloaf: Blend all ingredients together and place on wax paper. Pat into a 7 by 14-inch rectangle. Mix together all stuffing ingredients except bacon using enough bread crumbs to make mixture hold shape. Spread mixture on meat, roll up and put in loaf pan. Place 2 strips of bacon on top and bake at 375° for 1 hour.
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