Loading

Root Beer Float Cake 3 Recipe

Ingredients
  • 1 package white cake mix
  • 1 1/4 cups root beer
  • 2 Eggs
  • 1/4 cup vegetable oil
  • Frosting
  • 1 package whipped topping mix
  • 1/2 cup chilled root beer
Directions
Combine first 4 ingredients. Beat on low speed for 30 seconds, beat on high speed for 2 minutes. Pour into greased 9x13 pan. Bake at 350° degrees fro 35 to 40 minutes or until a wooden toothpick inserted near center comes out clean. Cool completely on wire rack. In another mixing bowl, beat frosting mix and root beer until stiff peaks form. Frost cake. Chill
Similar Recipes
Loading

Root Beer Float Cake 3 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com