Loading
Advanced Search

Hot Fruit Compote 2 Recipe

Servings:
Update Servings
Ingredients
  • 1 can apricots (large can)
  • 1 can pineapple cut into pieces (large can)
  • 1 can pears (large can)
  • 1 can peaches (large can)
  • 2 cans mandarin oranges
  • SAUCE:
  • 2/3 cup brown sugar
  • 1 cup orange juice
  • 2 teaspoons lemon juice
  • 1 tablespoon cornstarch
Directions
Combine fruit and arrange in a baking dish.

Boil sauce ingredients and pour over fruit.

Bake 30 minutes in 350° oven.

Similar Recipes
Hot Fruit Compote
Hot Fruit Compote
dried apricots
cherry pie filling
pineapple chunks
mandarin oranges
dried plums
Slow Cooker Hot Fruit Salad
Slow Cooker Hot Fruit Salad
sliced canned peaches
canned mandarin oranges
chunky applesauce
sliced canned pears
cherry pie filling
Apple Jalapeño Chutney
Apple Jalapeño Chutney
olive oil
hot jalapeño jelly
apple cider vinegar
grated orange peel
large onion
More Similar Recipes
Loading
Advanced Search

Hot Fruit Compote 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com