Taco Pizza Recipe

Provided By
RecipeTips

A weeknight meal the whole family will enjoy. And a great way to use leftover taco meat. Store some prepared pizza crusts in the freezer for a go-to meal when your pinched for time.

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Servings:

Ingredients

1 tomato, chopped (optional)
2 12-inch pizza crust
6 ounces taco sauce
1/2 cup water
1 package taco seasoning mix, divided
1 teaspoon chili powder
16 ounces refried beans
1/3 cup salsa
1/2 pound ground beef
1/4 cup onion, chopped
1/4 cup water
4 cups shredded cheddar cheese
1 cup lettuce
1/2 cup sour cream (optional)

Directions

PREP

15 mins

COOK

15 mins

READY IN

30 mins

In a small bowl, combine taco sauce, water, half of the package of taco seasoning mix and chili powder; Stir until combined; set aside.
In another bowl, mix refried beans and salsa; set aside.
In a large skillet, cook ground beef and onion until evenly brown; drain. Season with the remaining taco seasoning and remaining water. Simmer a few minutes, then remove from heat.
Preheat oven to 400 degrees F.
Spread a layer of the bean mixture on the pizza crust, then a layer of the taco sauce mixture. Sprinkle with seasoned beef. Top with cheddar cheese.
Bake in preheated oven for 10 to 15 minutes, or until crust is golden brown and cheese is melted. Remove from oven.
Top with lettuce and any additional toppings you prefer.

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