1. Place pork, beans and corn in slow cooker.
2. Mix Seasoning, stewed tomatoes, tomato sauce and onion until blended. Pour over pork mixture; stir lightly. Cover.
3. Cook 8 hours on LOW or 4 hours on HIGH. Sprinkle with cilantro, if desired.
Slow Cooker Tip: For best results, do not remove cover during cooking.
Test Kitchen Tip: Prepare as directed, using 1 cup frozen corn kernels in place of the ears of corn.