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Roasted Onion Potatoes Recipe
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Provided By
McCormick
Recipe and photo courtesy of
www.mccormick.com
Use McCormick® French Onion Dip Mix to season potatoes before roasting.
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Servings:
Ingredients
2 pounds potatoes, cubed
1 small onion, thinly sliced
1 tablespoon vegetable oil
1 package McCormick® French Onion Dip Mix
Directions
PREP
10
mins
COOK
45
mins
1. Preheat oven to 400°F. Toss potatoes and onion with oil in large bowl. Add Seasoning Mix; toss until evenly coated.
2. Spread potatoes in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.
3. Roast 45 minutes or until potatoes are tender and golden brown, turning potatoes halfway through cook time.
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Nutrition
(per serving)
Cholesterol: 0 Milligrams
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