Loading
Advanced Search

Banana Bavarian Ice Cream Recipe

Ingredients
  • 4 cups sugar
  • 4 cups milk
  • 4 cups cream (can use part evaporated milk, if desired)
  • 2 cups orange juice (4 oranges)
  • 1 cup lemon juice (4 lemons)
  • 4 bananas, mashed
  • 1 can crushed pineapple, undrained (15.5 ounce can)
Directions
Combine chilled ingredients in 6-quart ice cream freezer, filling no more than 3/4 full. Freeze according to manufacturer's directions, using 8 parts ice to 1 part salt. Pack and ripen.

Note: for other variations, omit banana and pineapple, add 3 C mashed strawberries, raspberries, apricot puree, or fresh peaches. Use fresh squeezed lemon and orange juice for best taste.

Similar Recipes
Homemade Ice Cream - Cookies and Cream
Homemade Ice Cream - Cookies and Cream
half and half
sugar
milk
salt
vanilla extract
How to Make Homemade Ice Cream
How to Make Homemade Ice Cream
Banana Cream Cheesecake 4
Banana Cream Cheesecake 4
butter
vanilla extract
sugar
bananas
eggs
More Similar Recipes
Loading
Advanced Search

Banana Bavarian Ice Cream Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com