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Baked Apple Slices 2 Recipe
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Ingredients
5 cups sliced, peeled apples
1 tablespoon water
2 teaspoons sugar
1 teaspoon grated lemon peel
1/2 cup sorghum
1/8 teaspoon vanilla
1/2 teaspoon cinnamon
1 tablespoon lemon juice
1 cup graham cracker crumbs
2 tablespoons butter, melted
Directions
Arrange apples in baking dish with a tight cover. Mix remaining ingredients, except graham cracker and butter, and pour over apples. Combine graham cracker crumbs and melted butter; sprinkle over the top. Cover with tight lid and bake about 40 minutes at 325°.
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