Loading
Advanced Search

Classic Meatloaf Recipe

Submit A Photo
www.mccormick.com
Provided By
Recipe and photo courtesy of www.mccormick.com
Under $1.00 per serving. This is the meat loaf you remember your mom making. Don't forget that leftovers taste great the next day in a sandwich.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 pounds ground beef
  • 1/2 cup bread crumbs
  • 1 egg
  • 1 teaspoon McCormick® Garlic Salt
  • 1 teaspoon McCormick® Onion Powder
  • 1/2 teaspoon McCormick® Black Pepper, Ground
  • 1 cup ketchup
Directions
PREP
10 mins
COOK
1 hr
1. Preheat oven to 350°F. Mix ground beef, bread crumbs, egg, garlic salt, onion powder and pepper in large bowl.

2. Shape into a loaf on shallow baking pan. Pour ketchup over top.

3. Bake 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving.
Similar Recipes
Upside Down Meatloaf
Upside Down Meatloaf
garlic powder
eggs
milk
ground black pepper
ketchup
Loaded Meatloaf
Loaded Meatloaf
My Favorite Meatloaf
My Favorite Meatloaf
onion
salt
mustard
cracker crumbs
ketchup
More Similar Recipes
Nutrition (per serving)
Calories: 253 Calories
Fat: 13 Grams
Protein: 21 Grams
Cholesterol: 96 Milligrams
Carbohydrates: 13 Grams
Sodium: 738 Milligrams
Fiber: 0 Grams
Loading
Advanced Search

Classic Meatloaf Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com