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Tarragon Vinaigrette Recipe

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Recipe and photo courtesy of www.mccormick.com
To add a unique flavor to this vinaigrette, stir in 1 teaspoon McCormick® Pure Vanilla Extract.
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Servings:
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Ingredients
  • 1/3 cup olive oil
  • 3 tablespoons white wine vinegar
  • 1 teaspoon McCormick® Tarragon Leaves
  • 1/4 teaspoon McCormick® Black Pepper, Ground
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
Directions
PREP
5 mins
1. Mix all ingredients in medium bowl with wire whisk until well blended. Cover. Refrigerate until ready to serve.

2. Drizzle over mixed greens. Add fresh strawberries and toasted almonds, if desired.
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Nutrition (per serving)
Calories: 166 Calories
Fat: 18 Grams
Protein: 0 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 1 Grams
Sodium: 294 Milligrams
Fiber: 0 Grams
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