Loading
Advanced Search

Fluffy Eggs and Chives Recipe

www.mccormick.com
Provided By
Recipe and photo courtesy of www.mccormick.com
Make scrambled eggs special with the addition of chives.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 6 eggs
  • 1/4 cup milk
  • 1 tablespoon McCormick® Chives
  • 1/2 teaspoon seasoned salt
  • 1 teaspoon butter
Directions
PREP
5 mins
COOK
5 mins
1. Beat eggs, milk, chives and seasoned salt in medium bowl until well blended.

2. Melt butter in large nonstick skillet on medium heat. Add egg mixture; cook and stir until eggs are almost set.
Similar Recipes
Scrambled Eggs
Scrambled Eggs
OPTIONAL
large eggs
onion
sweet red
butter
Egg-ceptional Eggs
Egg-ceptional Eggs
Truffle Cream Sauce with Eggs
Truffle Cream Sauce with Eggs
(more
water
eggs
salt and pepper
heavy
More Similar Recipes
Nutrition (per serving)
Calories: 168 Calories
Fat: 12 Grams
Protein: 13 Grams
Cholesterol: 428 Milligrams
Carbohydrates: 2 Grams
Sodium: 365 Milligrams
Fiber: 0 Grams
Loading
Advanced Search

Fluffy Eggs and Chives Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com