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Apple Crisp Topping Recipe
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Ingredients
1 cup flour
1 teaspoon baking powder
1 cup Sugar
1/2 teaspoon Salt
1 egg
1/3 cup oleo
Directions
Mix flour, baking powder, sugar and salt. Break egg into flour mixture and stir into coarse crumbs. Sprinkle over canned pie filling. Melt oleo and spoon-drizzle over crumbs. Bake until brown, approximately 30 minutes at 350°.
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piñata!® apple
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