Plan ahead for this recipe so the chicken can marinate overnight for better flavor. Then just throw them on the grill the next day for a weeknight meal. The chicken is both sweet and sour.
"This chicken was so tender and juicy! I tend to overcook mine and it turns dry but not this recipe. The citrus in the marinade helps to "precook" the chicken, so be sure to follow the directions and not overcook so it stays moist for you, too!"