Loading
Advanced Search

Citrus-Marinated Ham Steak Recipe

Cook's Ham - Always Good to the Bone.
Provided By
Recipe and photo courtesy of Cook's Ham
www.cooksham.com
A simple, yet elegant, orange and lime marinade adds great flavor to grilled ham steak.
Share this!
Facebook
Ingredients
  • 1 Cook's® Bone-in Thick-Cut Ham Steak (about 2 pounds)
  • Grated peel and juice from 1 large orange
  • Grated peel and juice from 1 medium lime
  • 2 tablespoons dry white wine
  • 2 cloves garlic, minced
Directions
  • Combine orange peel, orange juice, lime peel, lime juice, wine and garlic in 13x9-inch glass baking dish. Add ham steak; turn to evenly coat both sides with orange juice mixture. Cover. Refrigerate at least 30 minutes to marinate.
  • Prepare grill for medium heat. Remove ham from marinade; discard marinade.
  • Grill ham 15 minutes, or until ham registers 160°F when tested in center with meat thermometer, turning after 10 minutes.
Similar Recipes
Potato and Ham Steak Soup
Potato and Ham Steak Soup
potatoes
chopped celery
(1/2 stick) butter
(14.5 ounces) Chicken Broth
all
Ham Steak Stir Fry
Ham Steak Stir Fry
ground ginger
honey
cornstarch
(15 ounces) baby corn
Oil
Ham Steak Pasta Salad
Ham Steak Pasta Salad
grated Parmesan cheese
zucchini
Italian dressing
sliced pitted ripe olives
dry mostaccioli
More Similar Recipes
Loading
Advanced Search

Citrus-Marinated Ham Steak Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com