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Cool Lemon Pie Recipe

Ingredients
  • 1 Graham Cracker pie crust
  • 1 container Cool Whip (regular container)
  • 1 container frozen concentrate lemonade, thawed (small container)
  • 1 can Eagle brand condensed milk
Directions
Stir the lemonade concentrate and the Eagle Brand milk together. Fold in the Cool Whip. Pour into the graham cracker pie crust. Chill for a few hours. Garnish with sprigs of mint leaves, dollop of cool whip or twists of lemon slices.
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