Loading
Advanced Search

Kielbasa in a Brown Sugar Reduction Recipe

Servings:
Update Servings
Ingredients
  • 5 pounds kielbasa - cut into 1 to 2 inch sections
  • 1 onion - medium sized and finely chopped
  • 1 1/2 cups dark brown sugar
  • 1/2 teaspoon of black pepper
Directions
  • Place kielbasa, brown sugar, pepper and onion in large pot.
  • Cover to the top of kielbasa with water and bring to a boil.
  • Heat over medium flame for 90 minutes to 2 hours, until the brown sugar caramelizes over kielbasa and turns a dark red, onions will disintegrate in the caramelization process.
  • Stir occasionally and turn down heat if kielbasa start to burn.
Similar Recipes
Turkey Kielbasa and Vegetable Casserole
Turkey Kielbasa and Vegetable Casserole
jalapeno peppers
coarse ground black pepper
salt
cooked rice
turkey kielbasa
Bean Soup with Ham and Kielbasa
Bean Soup with Ham and Kielbasa
hamhock
croutons if desired
dried beans
One-Pot Sausage and Sauerkraut Dinner
One-Pot Sausage and Sauerkraut Dinner
Polish
potatoes
bay leaf
onion
dry wine
More Similar Recipes
Loading
Advanced Search

Kielbasa in a Brown Sugar Reduction Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com