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HAPPY APPLE SALSA WITH BAKED CINNAMON PITA CHIPS 2 Recipe
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Ingredients
2 teaspoons sugar
1/4 teaspoon cinnamon
2 pita bread rounds, split
nonstick cooking spray
1 tablespoon jelly or jam
1 apple, diced
1 stalk celery, chopped
1 carrot, chopped
1 tablespoon raisins
1 teaspoon lemon juice
Directions
Preheat oven to 350°. Combine sugar and cinnamon in small bowl. Cut pita rounds into wedges and place on baking sheet. Spray lightly with cooking spray, sprinkle with cinnamon-sugar mixture. Bake 10 minutes or until lightly browned. Remove from oven. Place jelly/jam in medium microwavable bowl and heat on HIGH 10 seconds. Stir in apple, celery, carrot, raisins and lemon juice. Serve salsa with pita chips. Makes 3 servings.
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