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All Purpose Rub Recipe
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Ingredients
1/4 cup firmly packed brown sugar
1 tablespoon kosher salt
1 tablespoon chili powder
1 tablespoon paprika
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon cumin
1 teaspoon oregano
Directions
PREP
15
mins
Use this rub for grilling chicken, fish, pork or beef.
Combine all ingredients. Store in an air-tight container.
Coat the item to grill with the rub.
Allow meat to sit for 30 minutes prior to grilling.
Yield: 2/3 cup to season about four pounds of meat.
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Related Glossary Terms
dry rub
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