Loading
Advanced Search

Zucchini Boats Recipe

Servings:
Update Servings
Ingredients
  • 2 zucchini, about 6 to 7 inches long
  • 1/4 pound bulk sausage or lean ground beef
  • 1 slice whole grain bread, crumbled
  • 1 teaspoon instant onion
  • cheese, divided
  • 3 tablespoons parmesan cheese, divided
  • 2 teaspoons parsley flakes
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon red hot pepper sauce
  • 1 egg
  • 1/2 cup shredded cheddar
Directions
COOK
45 mins
  • Wash and trim ends of zucchini. Cut in half lengthwise.
  • Scoop inside out leaving a boat.
  • Cook meat, drain, add zucchini from inside of zucchini and all other ingredients.
  • Toss and fill boat. Sprinkle top with rest of cheeses.
  • Bake 350 degrees F. for approximately 45 minutes or until zucchini boat is tender.
  • Easy to increase recipe from 4 to 40 boats. You can't make a bad one.
Similar Recipes
Tomato and Cheese Stuffed Zucchini
Tomato and Cheese Stuffed Zucchini
shredded Cheddar cheese
garlic powder
zucchini
olive oil
fresh oregano
Stuffed Zucchini in Foil
Stuffed Zucchini in Foil
egg
ground beef
milk
parmesan cheese
4
Grilled Zucchini Slices
Grilled Zucchini Slices
zucchini
olive oil
garlic powder
butter
lemon juice
More Similar Recipes
Loading
Advanced Search

Zucchini Boats Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Glossary Terms
zucchini bread Glossary Term
zucchini bread
zucchini squash Glossary Term
zucchini squash
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com