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Taco Casserole with Crescent Crust Recipe
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Servings:
Ingredients
1 or 2 tubes of crescent rolls
1 pound hamburger
Taco seasoning
8 ounces sour cream
Black olives (optional)
2 cups shredded cheddar cheese
Nacho Doritos
Container
:8 inch or 9 inch square baking pan
Directions
COOK
15
mins
Unroll the crescents in the bottom of an 8 or 9 inch square pan and cook per directions.
Brown hamburger on stovetop and add in half the package of taco seasoning mix after draining.
Start with a thin layer of sour cream ( 1/2-1 cup) on top of the baked crescents; layer the taco meat, black olives, 1-2 cups cheese (depending on how cheesy you like things), and crushed Doritos on top of the sour cream.
Bake the entire dish at 350 degrees F. for 15 min. Be sure not to burn the chips.
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