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Sweet Potato Bake Recipe

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Who needs boring old mashed potatoes when you can mash up some sweet potatoes with brown sugar and butter? These will please everyone. Perfect for the holiday meal, especial beside a nice big ham.
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Servings:
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Ingredients
  • 3 cups sweet potatoes, mashed
  • 1/3 cup milk
  • 1/4 cup brown sugar, packed
  • 1/4 cup butter, melted
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • TOPPING:
  • 1/3 cup brown sugar, packed
  • 1/3 cup pecans, chopped
  • 3 tablespoons flour
  • 3 tablespoons butter, melted
Container:1.5 quart baking
Directions
PREP
5 mins
COOK
35 mins
READY IN
40 mins
  • Preheat oven to 350 degrees. Grease a 1.5 quart baking dish.
  • Beat potatoes, milk, brown sugar, butter, egg, vanilla, and salt until fluffy. Transfer to prepared baking dish.
  • For the Topping, combine brown sugar, pecans, flour, and butter; mix until well blended. Sprinkle over the top of the potato mixture.
  • Bake, uncovered, for 35 minutes until golden brown.
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sweet potato bake

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RTMember1929 User
Rating of 5 out of 5.0 stars
Reviewed By
"Yum! Potatoes were creamy and fluffy. The crunchy topping added the perfect texture. I am going to bring these to my moms for Thanksgiving. I know she will LOVE them!"
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