Loading
Advanced Search

Butterscotch Cookies 10 Recipe

Ingredients
  • 2 1/4 cups all purpose flour
  • 1 tablespoon baking soda
  • 1 teaspoon Salt
  • 1 cup buttered flavored Crisco
  • 3/4 cup sugar
  • 3/4 cup firmly packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 Eggs
  • 1 package butterscotch chips (12 oz pkg)
  • 1 cup chopped nuts (optional)
Directions
Preheat oven 375°. In small bowl, combine flour, baking soda, and salt. Set aside. Use mixer to combine Crisco, sugar, brown sugar, and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture; mix well. Stir in chips and nuts. Drop into tsp-sized balls (or larger) onto greased cookie sheets. Cook 8-10 minutes. Makes 100 cookies.
Similar Recipes
Gingerbread Butterscotch Cookies
Gingerbread Butterscotch Cookies
Butterscotch Chocolate Chip Cookie
Butterscotch Chocolate Chip Cookie
sugar
vegetable shortening
salt
vanilla
baking soda
Caramel Apple Cookies
Caramel Apple Cookies
nutmeg
heavy whipping cream
cinnamon
powdered sugar
egg
More Similar Recipes
Loading
Advanced Search

Butterscotch Cookies 10 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com