Loading

Cheese Potatoes Recipe

Ingredients
  • 1/2 pound Velveeta®
  • 1 pint half and half
  • 1 stick butter
  • 1 package shredded cheddar cheese
  • 1 package shredded hash browns
  • chives
Container:9- x 13-inch baking dish
Directions
COOK
1 hr
  • In a saucepan on the stovetop, melt together the Velveeta®, half and half, butter, and half of the package of shredded cheese.
  • Place the hash browns in a 9x13-inch baking dish.
  • Pour the cheese mixture over the hash browns.
  • Sprinkle the rest of the shredded cheese over the mixture; then sprinkle on the chives.
  • Bake at 350ºF for 1 hour.
Similar Recipes
Cheesy Potato Casserole
frozen hash brown potatoes
sour cream
can cream of chicken soup
salt
can cream of celery soup
Potato Roesti or Rosti
black pepper
extra
Yukon Gold potatoes
salt
Loading

Cheese Potatoes Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com