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FRITOS BARS Recipe

Ingredients
  • 1 package Fritos corn chips (15 ounce pkg)
  • 1 cup white Karo syrup
  • 1 cup Brown Sugar
  • 1 cup creamy peanut butter
Directions
Spread Frito's in a single layer on a buttered 11X13 pan. In microwave safe bowl, mix brown sugar and syrup. Heat 3 minutes or until mixture begins to boil. Remove from heat and add peanut butter. Mix well and drizzle over Frito's. Let stand for 4-6 hours; cut into squares.
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