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Chocolate Peanut Blossom Cookies Recipe

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A touch of chocolate tops off these crisp peanut butter cookies. These are a tradition in most homes around the holidays but should be made year round!
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Servings:
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Ingredients
  • 1/2 cup shortening or butter, softened
  • 1/2 cup creamy peanut butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 2 egg
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 1 3/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • extra sugar (in a bowl)
  • 1 package chocolate kisses or chocolate chips
Container:Cookie sheet
Directions
COOK
10 mins
  • Preheat the oven to 375ºF.
  • In a large bowl, mix the shortening and the peanut butter.
  • Add the sugar and brown sugar, and mix until light and fluffy.
  • Add the egg, milk, and vanilla; beat well.
  • In a different bowl, combine the flour, baking soda, and salt. Add this dry mixture to the creamed mixture.
  • Shape the dough into 1-inch balls, roll in sugar, and place on an ungreased cookie sheet.
  • Bake 10-12 minutes; then immediately place chocolate pieces on top of each cookie and press down. Cool and serve.
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peanut blossom cookies

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AvaCakes User
Rating of 5 out of 5.0 stars
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"My favorite cookie! Baked these yesterday for an after school treat."
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