Loading

Chinese Almond Cookies 2 Recipe

Ingredients
  • 1 cup soft shortening (part butter)
  • 1/2 cup sugar
  • 1 egg
  • 2 2/3 cups flour
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1 1/2 teaspoons ground cardamom
  • 1/2 cup chopped almonds (or walnuts)
  • whole almonds
Directions
Mix shortening, sugar, and egg. Add sifted dry ingredients. Add chopped nuts. Chill dough. Roll into 1 inch balls. Place on ungreased cookie sheet. Flatten slightly and brush with beaten egg yolk or canned milk. Top with a whole almond and bake at 375° for 10-12 minutes. Makes 3 1/2 doz.
Similar Recipes
Almond Shortbread Cookies
McCormick® Pure Almond Extract
McCormick® Nutmeg
vegetable shortening
maraschino cherries
(1 1/2 sticks) butter
Italian Knot Cookies
milk
FROSTING
evaporated milk
almond extract
sprinkles
Twice as Nice Almond Cookies
(15 ounces) sugar cookie mix
chopped sliced almonds
Loading

Chinese Almond Cookies 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com