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Easy Chocolate Pie Recipe
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Ingredients
2 packages instant chocolate pudding - 3 ounces each
8 ounces non-dairy whipped topping
1 graham cracker pie crust - 9 inch
2 1/4 cups milk
Directions
PREP
15
mins
COOK
0
mins
READY IN
15
mins
Combine dry pudding with the milk.
Then add the non dairy whipped topping and stir.
Pour into graham cracker crust and refrigerate until set.
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