Loading
Advanced Search

Egg Bake Recipe

Ingredients
  • 2 cups Velveeta Cheese - cubed
  • 1/4 cup butter
  • 1 cup half-n-half
  • 12 eggs - slightly beaten
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 teaspoons dry mustard
  • 1/2 pound bacon - cooked and crumbled
Directions
PREP
30 mins
COOK
40 mins
READY IN
1.25 hrs
  • Using a glass baking dish (9 x 13) greased, sprinkle cheese on bottom and dot with butter.
  • Using a glass mixing bowl, mix half and half, salt, pepper and mustard.
  • Pour half of the mixture over the cheese and butter.
  • Pour slightly beaten eggs and bacon over cheese/butter and half and half mixture.
  • Then pour the rest of the half and half mixture over the eggs and bacon.
  • Bake at 325° F for 40 minutes or until browned.
Similar Recipes
Creamy Egg and Sausage Bake
Creamy Egg and Sausage Bake
dry mustard
sausage browned
eggs
cream of mushroom soup
milk
Ham and Egg Breakfast Bake
Ham and Egg Breakfast Bake
chopped red bell pepper
sliced mushrooms
eggs
sour cream
(4 ounces) shredded Cheddar cheese
Egg Bake with Hashbrowns
Egg Bake with Hashbrowns
salt and pepper
hashbrowns
Cheddar cheese
bacon
milk
More Similar Recipes
Loading
Advanced Search

Egg Bake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com