Loading
Advanced Search

Tyropita Recipe

Ingredients
  • 1 pound phyllo dough
  • 2 eggs
  • 3 cups ricotta cheese
  • 1 cup feta cheese
  • 1/4 cup butter
  • Cooking spray
Directions
PREP
30 mins
COOK
20 mins
READY IN
50 mins
  • Preheat oven to 350° F.
  • Mix the eggs, ricotta and feta in a non-plastic bowl.
  • Grease a baking sheet.
  • Take five sheets of phyllo at a time and set them on your working surface with the long side going up/down.
  • Add a spoonful or two of the filling to the top corner of the phyllo and fold in half.
  • Fold as you would a paper football and brush with melted butter.
  • Bake for 15-20 minutes or until golden brown.
  • Flip half-way through baking and brush the new top side with melted butter to brown better.
  • Serve warm as an appetizer or a side dish.
Similar Recipes
French Fried Onion Rings
French Fried Onion Rings
flour for dredging onion rings
large sweet onions
salt
flour
baking powder
Pickled Green Beans
Pickled Green Beans
(to 8 bulbs) garlic
salt
green beans
sprigs dill
vinegar
Potato Skins
Potato Skins
PICO DE GALLO
tomato
jalapeño
non stick cooking spray
sized baking potatoes
More Similar Recipes
Loading
Advanced Search

Tyropita Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com