Loading
Advanced Search

Balsamic Marinated Pork Roast Recipe

Submit A Photo
www.recipetips.com
Provided By
A quick marinade to prepare to add a zesty of flavor with olive oil and balsamic vinegar. Marinating the roast makes it tender and juicy.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 tablespoons steak seasoning
  • 1/2 cup balsamic vinegar
  • 1/2 cup olive oil
  • 2 pounds pork loin roast
Directions
PREP
5 mins
COOK
1 hr
READY IN
1 hr
  • Combine steak seasoning, balsamic vinegar and olive oil. Place pork into a resealable plastic bag and pour marinade overtop. Squeeze out air and seal bag. Marinate at least 2 hours.
  • Preheat oven to 350 degrees.
  • Place pork into a glass baking dish along with marinade. Bake in preheated oven, basting occasionally until the pork reaches an internal temperature of 145 degrees, approximately 1 hour.
  • Remove from oven and let the roast rest for 10 minutes before slicing and serving.
Similar Recipes
Savory Sage Pork Roast with Apple Pork Gravy
Savory Sage Pork Roast with Apple Pork Gravy
McCormick® Pork Gravy Mix
McCormick® California Style Garlic Salt with Parsley
boneless center
oil
apple juice
German Style Pork Roast
German Style Pork Roast
beer
pork roast
Crown Roast of Pork
Crown Roast of Pork
dried thyme
olive oil
pork crown roast
minced garlic
salt
More Similar Recipes
Loading
Advanced Search

Balsamic Marinated Pork Roast Recipe Reviews

balsamic marinated pork roast

:
Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
WorkingMom
Rating of 4 out of 5.0 stars
Reviewed By
"The whole family loved it and it was easy!"
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com