Loading
Advanced Search

Angel Food Coconut Cream Dessert Recipe

Submit A Photo
Gama User
Provided By
A great dessert for anyone that loves coconut cream pie. It is easy to make and will be a hit for any special occasion.
Share this!
Facebook
Ingredients
  • 1 angel food cake, cubed
  • 1 1/2 cups cold milk
  • 2 packages instant coconut cream pudding mix, 3.4 oz. pkgs.
  • 1 quart vanilla ice cream, softened
  • 8 ounces whipped topping
  • 1/4 cup shredded coconut, toasted
Directions
Place cubed angel food cake into a 9x13 cake pan.

Whisk the milk and pudding mix together in a bowl for 2 minutes.

Add the softened ice cream and whisk just until combined.

Pour evenly over the angel food cake.

Spread the whipped topping over the pudding mixture.

Sprinkle the top with coconut, cover, and chill for at least 1 hour before serving.

Keep leftovers refrigerated.

Similar Recipes
Coconut and Cream Dessert
Coconut and Cream Dessert
whipping cream
vanilla
pecans
Ritz crackers
coconut
Grilled Angel Food Cake with Peppered Berries and Vanilla Cream
Grilled Angel Food Cake with Peppered Berries and Vanilla Cream
balsamic vinegar
raspberries
water
blueberries
plus 2 tablespoons sugar
Coconut Cream Dessert
Coconut Cream Dessert
whipped topping
powdered sugar
milk
to 1/2 cup of toasted coconut
coconut
More Similar Recipes
Loading
Advanced Search

Angel Food Coconut Cream Dessert Recipe Reviews

coconut cream dessert

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (0)
Review recipe
Add A Review Now!
Comments (1)
Comment on recipe
Comment on this
bcm1323
Rating of 5 out of 5.0 stars
Rating By
bcm1323
Comment By
"My mother made this recipe for years, excellent cake and easy to make. Glad I found this recipe again."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com