Loading

Lemon Trifle Recipe

Provided By
This pretty layered dessert offers a tart lemony flavor complimented with the sweetness of the angel food cake and whipped topping. If you like the fresh flavor of lemon, see How to Make Homemade Lemonade.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 package angelfood cake mix - prepared according to instructions on package
  • 1 1/4 cups sugar
  • 4 1/2 tablespoons cornstarch
  • 2 cups water
  • 1/2 teaspoon salt
  • 1/4 cup butter
  • 1 cup lemon juice - with zest
  • 12 ounces whipped topping
Container:Trifle bowl
Directions
PREP
1.5 hrs
COOK
45 mins
READY IN
2.5 hrs
  • Prepare the angle food cake mix as instructed on the package. Allow it to cool completely.
  • Combine the sugar, cornstarch, water, and salt in a saucepan and stir until the cornstarch is dissolved.
  • Cook these ingredients over medium heat until the mixture is clear and has come thickened. Cook it until it just comes to a boil.
  • Remove from the heat and add the butter; stir until melted.
  • Pour in the lemon juice and stir until completely mixed.
  • Allow it to cool and then refrigerate the mixture so that it thickens a little more. It should be about the consistency of pudding.
  • Remove the lemon mixture from the refrigerator and begin to layer all the ingredients. Begin by putting a layer of torn pieces of cake on the bottom of a trifle bowl. Use a little less than half the cake.
  • Spread half the lemon mixture over the cake and then sprinkle this with coconut.
  • Add half of the whipped topping and spread out evenly.
  • Repeat the layers of cake and lemon mixture. You will probably end up with a little of the cake leftover.
  • Next add the rest of the whipped topping and spread out so that it covers the entire top except for about an inch around the outer edge.
  • Sprinkle coconut over the entire top of the trifle.
  • Serve the trifle immediately or it can be refrigerate for a few hours before serving.
Similar Recipes
Lemon Bundt Cake with Lemon Glaze
lemon cake mix
fresh lemon juice
GLAZE
water
eggs
Fresh Blueberry and Lemon Bundt Cake
blueberries
lemon extract
eggs
baking soda
baking powder
Toffee Bar Trifle
chocolate cake mix
Heath candy bars
chocolate instant pudding
milk
Kahlua
Loading

Lemon Trifle Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com