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Steak Tortillas Recipe

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thendesign
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Grilled steak combined with apples and cheese in a tortilla then grilled again.
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Servings:
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Ingredients
  • 1 1/2 pounds Beef tenderloin - grilled and sliced into 1/4 in pieces
  • 1 cup Gruyere
  • 2 pieces Green apples sliced
  • 4 pieces large tortillas
Directions
Grill steak and slice. Slice Gruyere and apples. On each tortilla place 1/4 of the steak, 1/4 of the Gruyere, and 1/4 of the apples. Fold tortilla over and place on grill. When tortilla has turned slightly brown turn over and cook until brown on other side (3-5 min per side).
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