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Marshmallow 7 Minute Icing Recipe
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Ingredients
1 egg white
3/4 cup sugar
2 tablespoons Water
1/8 teaspoon cream of tartar
3 marshmallows - cut up
1/4 teaspoon vanilla
few grains of salt
Directions
Put over boiling water in a double boiler after it has been thoroughly mixed, beat with mixer for about 4 minutes. When mixture holds its shape it is done. Add vanilla after removing from the water.
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