Loading

Chicken and Broccoli Alfredo Recipe

Provided By
If you like tender chicken, crisp steamed broccoli, and pasta in a rich cheese sauce, this superb dish is for you. See our Chicken Recipes Collection for more great recipes like this one. To cook tender chicken every time, see Chicken Cooking Times.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 bunch broccoli - cut into bite sized pieces
  • 2 tablespoons olive oil
  • 1 tablespoon lemon pepper
  • 4 chicken breasts - boneless, skinless, cut into 1/2 inch strips or 1 inch cubes
  • 1 red bell pepper - cored and cut into strips
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 cups whipping cream
  • 1 cup milk
  • 2 1/2 cups parmesan cheese - shredded
  • 1/2 cup Monterey Jack cheese - grated
  • 1/2 cup Asiago cheese - grated
  • 1 pound fettuccine
Container:13x9x2 baking dish
Directions
PREP
10 mins
COOK
25 mins
READY IN
40 mins
  • Steam broccoli florets just until tender, set aside.
  • Boil the pasta according to the package directions, drain.
  • Heat 2 tablespoons of olive oil on a griddle pan or large saute pan.
  • Sprinkle both sides of the chicken breasts with lemon pepper.
  • Saute, along with the red peper strips, over medium heat until the chicken is cooked through, 5-7 minutes.
  • Transfer strips and chicken to a bowl.
  • In a dutch oven, over medium heat, melt 2 tablespoons of butter.
  • Add 2 tablespoons of flour, whisking continuously, add the cream and milk. Keep whisking as it thickens.
  • Turn heat to medium low and add the Parmesan cheese and Monterey Jack cheese.
  • Stir until melted. Add the chicken strips, red pepper, broccoli and pasta.
  • Toss until all is coated.
  • Season with salt and pepper and transfer to a baking dish.
  • Sprinkle with 1/2 cup of grated Asiago or Parmesan cheese.
  • Place under the broiler on low just until golden on the top, approximately 3 minutes.
  • Serve hot.
Similar Recipes
Pasta with Chicken and Vegetables
frozen broccoli florets
chicken broth
Parmesan cheese
chicken breasts
carrot
Macaroni and Cheese with Chicken and Broccoli
olive oil to coat the pan
grated Fontina
macaroni
unsalted butter
flour
Easy Fettuccine Pasta Alfredo
butter
fresh fettuccine
salt and pepper
heavy cream
Parmesan cheese
Loading

Chicken and Broccoli Alfredo Recipe Reviews

chicken and broccoli alfredo

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (2)
Comments (0)
2Tmom User
Rating of 5 out of 5.0 stars
Reviewed By
"I made this for Valentine's day for my family. We all enjoyed it! Nice creamy cheese sauce with the pasta. No need to go out for pasta when you have this recipe!"
Gama User
Rating of 5 out of 5.0 stars
Reviewed By
"Very good!"
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com