Loading

Pear and Cranberry Cobbler Recipe

Provided By
What a great combination! The sweetness of the pears and the tanginess of the cranberries taste so good together in this excellent cobbler.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 4 pears - cut in half, peeled, cored
  • 2 tablespoons vanilla extract
  • 1/4 cup brown sugar
  • 2 tablespoons flour
  • 1/4 teaspoon ginger
  • 1/4 teaspoon allspice
  • 1 teaspoon cinnamon
  • 1/2 lemon - juiced, grated
  • TOPPING:
  • 1/2 cup unsalted butter - room temperature
  • 1/2 cup brown sugar
  • 1/2 cup flour
  • 1/2 cup oatmeal
  • 1/2 teaspoon salt
  • 2 cups cranberries - fresh, frozen
Directions
PREP
15 mins
COOK
40 mins
READY IN
55 mins
  • Preheat oven to 350° F.
  • In large mixing bowl, place pears. Sprinkle over the vanilla, 1/2 juiced lemon, grated and peeled ginger, allspice, brown sugar, flour and cinnamon. Toss to coat the pears. Place round side up in buttered, sugared baking dish.
  • In same bowl, using a fork, mix the butter, brown sugar, flour, salt and oatmeal. Sprinkle cranberries over pears then the oatmeal mixture. May want to top with a few extra cranberries.
  • Bake until topping is crunchy and browned; approximately 35-40 minutes. Serve with whipped cream or vanilla ice cream.
Similar Recipes
Pears Cranberries and Mixed Greens Salad
package mixed greens
honey roasted sliced almonds
fresh pear
feta cheese
DRESSING
Baked Apples Stuffed with Nuts and Cranberries
vanilla
large baking apples
brown sugar
dried cranberries
water
Apple Caramel Cranberry Crisp
lemon juice
ground cinnamon
unsalted butter
TOPPING
all
Loading

Pear and Cranberry Cobbler Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com