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Cheese Egg Bake Recipe

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Simple sausage egg bake that is perfect for any morning. Any meat would be perfect in this recipe, even a combination of ham, sausage and bacon.
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Servings:
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Ingredients
  • 3 cups croutons
  • 2 cups grated Cheddar Cheese
  • 1 1/2 pounds sausage, browned
  • 8 eggs, beaten
  • 3 cups milk
  • 2 teaspoons dry mustard, optional
  • salt, to taste
  • pepper, to taste
Directions
PREP
15 mins
COOK
1 hr 30 mins
READY IN
1 hr 45 mins
Place croutons in bottom of 9x13 pan.

Sprinkle grated cheese on next, then crumble browned sausage over cheese.

Beat together eggs, milk, mustard, salt, pepper and pour over top.

Set overnight in refrigerator.

Bake at 300° for 1 1/2 hours.

NOTE: Cubed ham or diced bacon may be substituted for sausage. Also, add diced onion give it extra flavor.

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cheese egg bake

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PorkChop User
Rating of 5 out of 5.0 stars
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"I used this recipe to bring to my granddaughter's graduation brunch. It was a hit. I followed the recipe to the letter. And will be making again. I love the ones you make the day before so there isn't a rush in the morning."
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