Loading
Advanced Search

Creamed Onions Recipe

www.recipetips.com
Provided By
Sweet and mild pearl onions become a tasty side dish with this super recipe that makes a great accompaniment for red meat entrées.
Share this!
Facebook
Servings: 1 serving spoonful
Ingredients
  • 2 pounds pearl onions
  • 3 tablespoons flour
  • 3 tablespoons butter or margarine
  • 1 1/2 cups chicken broth
  • 1 cup heavy whipping cream
  • 3 sprigs thyme - stemmed and rough chopped
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons green onions - chopped for garnish if desired
  • bacon bits for garnish if desired
Container:two medium saucepans
Directions
PREP
20 mins
COOK
45 mins
READY IN
1 hr
  • Fill one saucepan with water and bring it to a boil.
  • Add onions and cover. Remove from the heat and let them sit for 5 minutes.
  • Drain the onions, allow to cool and then peel the onions. Set them aside.
  • In another saucepan, melt butter or margarine. Add the flour and whisk in the chicken broth in a steady stream.
  • Continue whisking over medium heat until thickened, add the cream and continue whisking.
  • Add the thyme, salt, pepper and onions.
  • Reduce the heat to low and simmer until the onions are tender and the sauce is thick, approximately 45 minutes.
  • When ready to serve, garnish with onions and bacon bits if desired.
Similar Recipes
Grilled Onions in Foil
Grilled Onions in Foil
olive oil
salt and pepper to taste
dried tomatoes
package of pearl onions
Vidalia Onion Relish
Vidalia Onion Relish
salt
dried mustard powder
water
water
brown sugar
Bacon Wrapped Onions
Bacon Wrapped Onions
(8 oz.) cipolline onions
More Similar Recipes
Loading
Advanced Search

Creamed Onions Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Tips and Advice
grilling onions Article
grilling onions
all about onions Article
all about onions
Related Glossary Terms
french fried onions Glossary Term
french fried onions
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com