Loading
Advanced Search

Baked French Doughnuts Recipe

Ingredients
  • 5 tablespoons margarine
  • 1/2 cup sugar
  • 1 egg
  • 1 1/2 cups flour
  • 2 1/4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/2 cup Milk
  • 6 tablespoons margarine melted
  • sugar/cinnamon mixture
Directions
Cream margarine and sugar; add egg and mix well. Add dry ingredients alternately with milk. Fill greased muffin tins 1/2 full. Bake in a 350 oven for 20-25 minutes. Take out of pan immediately. Roll in melted butter then in cinnamon/sugar mixture. Makes about 14 doughnuts in regular sized muffin tins.
Similar Recipes
Glazed Donut Muffins
Glazed Donut Muffins
brown sugar
baking powder
cinnamon
vanilla
powdered sugar
French Breakfast Puffs a.k.a. Donut Muffins
French Breakfast Puffs a.k.a. Donut Muffins
CINNAMON
ground nutmeg
butter
flour
salt
Baked Caramel Overnight French Toast
Baked Caramel Overnight French Toast
whipping cream
vanilla
French bread
salt
brown sugar
More Similar Recipes
Loading
Advanced Search

Baked French Doughnuts Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com