Halloween Crispy Treats Recipe

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Chewy Halloween treats with chocolate pieces, perfect for your Halloween party. This is a variation of the old time favorite Rice Krispie bar that everyone enjoys! We have other variations of this crispy bar and other delicious bar recipes you can make for any occasion.

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Servings:

Ingredients

1/2 cup butter
16 ounces marshmallows
10 cups rice crispies cereal
14 ounces candy coated chocolate candies
Red and yellow food coloring as needed
Candy corn for decorating

Container:jelly roll pan

Directions

PREP

20 mins

COOK

10 mins

READY IN

30 mins

Melt butter and marshmallows together either in the microwave or on the stove top until smooth. Stir often.
In a large bowl combine the rice krispies and candy coated chocolate pieces.
When the marshmallows are melted and smooth, add a couple drops of yellow and red food coloring to turn it orange. Mix thoroughly. You can make it as dark as you wish.
Pour marshmallow mixture on to the rice krispies and chocolates. Stir to combine.
Pour into a buttered jelly roll pan.
With buttered hands, press the mixture into the pan.
While they are still warm, decorate the top with candy corns - optional.
Put in the refrigerator until set.
Cut into squares and serve.