Loading
Advanced Search

Pumpkin Tiramisu Recipe

www.recipetips.com
Provided By
A wonderful Fall dessert filled with the warm flavors of pumpkin and spice, perfect for entertaining.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 package pound cake mix or 6 oz. ladyfingers, split in half lengthwise
  • 8 ounces cream cheese softened
  • 1 teaspoon pumpkin pie spice
  • 1 1/2 cups whipping cream
  • 3/4 cup sugar
  • 15 ounces pumpkin purée
  • 4 tablespoons spiced rum
  • 8 small ginger cookies - crushed
Container:9 inch diameter spring form pan, mixer
Directions
PREP
20 mins
COOK
45 mins
READY IN
6+ hrs
  • Prepare the pound cake according to package directions.
  • Allow to cool.
  • Whip the whipping cream and sugar until peaks start to form, approximately 4-5 minutes.
  • Add cream cheese, pumpkin purée and pumpkin pie spice.
  • Mix just until smooth.
  • Cut the pound cake into 1/2 inch wide slice.
  • Line the bottom of a springform pan with 1/2 of the cake slices.
  • You will need to cut them to fit. Crowd and overlap them to completely cover the bottom.
  • Sprinkle with 2 tablespoons rum.
  • Spread half of the pumpkin filling over the pound cake.
  • Repeat with second half of the pound cake slices.
  • Sprinkle with 2 tablespoons of rum then the rest of the filling. Smooth out the top.
  • Cover tightly with plastic wrap and then aluminum foil.
  • Chill overnight.
  • To unmold, run a knife around the edge and release the pan sides.
  • Place on a serving platter and sprinkle with crushed cookies.
  • Cut and serve.
Similar Recipes
Tiramisu
Tiramisu
eggs
powdered sugar
vanilla
powdered sugar
water
Chocolate Tiramisu Cake
Chocolate Tiramisu Cake
Pumpkin Trifle
Pumpkin Trifle
brown sugar
instant vanilla pudding
angel food cake mix
pumpkin pie spice
nutmeg
More Similar Recipes
Loading
Advanced Search

Pumpkin Tiramisu Recipe Reviews

pumpkin tiramisu

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
jwc User
Rating of 5 out of 5.0 stars
Reviewed By
"Delicious! Just enough pumpkin flavor but not overwhelming."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com