Loading
Advanced Search

Summer Squash Casserole Recipe

www.recipetips.com
Provided By
Delicious side dish using summer squash and carrots.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 pounds summer squash
  • 1/4 cup onion chopped
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 cup carrot shredded
  • 8 ounces seasoned stuffing mix
  • 1/2 cup butter
Container:9
Directions
PREP
20 mins
COOK
25 mins
READY IN
45 mins
  • Preheat oven to 375° F.
  • Cook squash and onion in boiling water for 5 minutes; drain.
  • In large mixing bowl mix together soup and sour cream, stir in shredded carrot. Fold in squash and onion.
  • In medium bowl combine stuffing mix and melted butter. Spread half of the stuffing mixture on bottom of baking dish. Spoon squash mixture over stuffing. Top with rest of stuffing.
  • Bake for 25-30 minutese. Enjoy!
Similar Recipes
Cinnamon Maple Squash
Cinnamon Maple Squash
Buttercup squash
Cinnamon & sugar
maple syrup
Squash and Tomato Gratin
Squash and Tomato Gratin
onions
crushed rosemary
olive oil
tomatoes
fresh thyme leaves
Yellow Squash and Zucchini Gratin
Yellow Squash and Zucchini Gratin
yellow squash
lemon pepper seasoning
onions
hot milk
flour
More Similar Recipes
Loading
Advanced Search

Summer Squash Casserole Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com