Balsamic Grilled Pork Chops Recipe

Provided By
RecipeTips

This simple marinade, which has only a few ingredients, really livens up ordinary pork chops with its sweet honey and balsamic flavor, yet it doesn't overpower the natural flavor of the grilled meat.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings: 1 pork chop

Ingredients

6-8 boneless loin chops
1/4 cup balsamic vinegar
1/4 cup olive or vegetable oil
2 tablespoons honey
3 cloves garlic, minced
1/2 teaspoon salt
pepper to taste

Container:shallow dish or large resealable bag, medium bowl

Directions

COOK

20 mins

Place the pork chops in a shallow dish or a resealable plastic bag.
Stir together the vinegar, oil, honey, garlic, salt, pepper. Pour this mixture over the pork chops. Place in the refrigerator and allow to marinate for 1 hour.
Remove the chops from the marinade and place on the grill on medium-high heat. Grill covered for 10 minutes on each side, turning once. (It may take less time depending on the thickness of the pork chops.)

Similar Recipes

Grilled Seasoned Pork Chops

garlic powder
pork chops
thyme
Salt and pepper to taset
onion powder

Terriyaki Grilled Pork Chops

whiskey
pork chops
garlic
white sugar
soy sauce

Hawaiian Grilled Pork Chops

brown sugar
thick pork chops
vegetable oil
garlic
pineapple slices

Help

Save ▼

Balsamic Grilled Pork Chops Recipe Reviews

balsamic grilled pork chops

Average of 5.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (2)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By paintcan

"This a good starter marinade for our tastes. We prefer more zing and will add some heat and possibly lime next time.Love playing around with such stuff!"

Reviewed By J Robinson

"Wow did this jazz up our pork chops. The marinade was easy and was all basically things we had around the kitchen. We marinaded for a couple hours in the morning and took these to a BBQ for lunch. We got rave reviews from our lunch guests - and ourselves! Considering the ease of putting this together we are going to use this again - can't wait to try the marinade on chicken!"